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oosthuyseoost
1999
- SAMGA CHAIRMANS REPORT FOR 1999 SAMKV VOORSITER SE VERSLAG 1999
- A Perspective on the South African Mango Industry (past & future)
- Determination of Optimum Leaf Nutrient Concentration Norms for a Number of Mango Cultivars: Year II
- Starch Reserves in the Mango Tree
- Uptake, Distribution and Requirements of Macro-elements in Sensation Mango Trees
- The Relationship between Tree Dimensions, Yield and Nutritional Requirements in Mango
- Use of the Remedial Measures Technique to Enhance Fruit Quality in Mango
- Progress Report: Effect of Shading on Disease, Pest, and Sunburn Incidence, and on Water Usage, Flowering, Yield and Fruit Quality in Mango Trees
- Assessment of Increased Insulation on the Cooling Efficiency of Refrigerated Trailers Carrying Mangoes to Cape Town Harbour
- Assessment of the Effect of Blocking the Spaces Between the Pallets in a Refrigerated Port-hole Container Packed with Mangoes on Cooling Efficiency During Shipment
- Effects of Each of the Stages in the Pack-line on the Incidence of Lenticel Damage in Keitt and Tommy Atkins Mango
- Evaluation of the Mango Anthracnose Prediction Models for the Control of Anthracnose and Soft-brown rot in Mango
- Development of an Early Disease Warning System for Mango by Timely Fruit and Tree Detection of the Pathogens causing Anthracnose and Soft-brown Rot
- Control of Bacterial Black Spot
- Control of Bacterial Black Spot with Modified Copper Sprays
- Post Harvest Fungal Rot of Mango Fruit: From Orchard to Storage
- Critical Point Evaluation of Mangoes after Packhouse Treatments
- Die Beheer van Vrugtevliee met die M3 Vrugtevlieglokval
- Hot Water Immersion as a Quarantine Treatment for Control of Fruit Fly
- The Effect of Gamma Irradiation on Seed Weevil, Fruit Flies and Fruit Quality of Different Mango Cultivars
- Verenigbaarbeid van Insek- en Swamdoder Bebandelings by Mango’s in ‘n Geintegreerde Plaagbebeer Program
- Evaluation of Promising Mango Cultivars
- Results from the Mango Breeding and Scion Evaluation Programme